smoked sausage recipes for dinner in 30 Minutes

smoked sausage recipes for dinner in 30 Minutes (1)

Smoked sausage recipes for dinner and Rice is such an easy one pan, flavor packed dinner recipe! This 30 minute dinner can be made with your favorite sausage, peppers, rice, and seasonings!

smoked sausage recipes for dinner in 30 Minutes

Smoked Sausage Recipes For Dinner and Rice:

Another mouthwatering smoked sausage recipes, seriously easy, one pan dinner for the win! I love how hearty this one is! It’s so filling and really flavorful, and easy to change up spices/seasonings to your own preference too. I think you guys have spoken and we know you love our smoked sausage recipes for dinner Pasta one pan meal, so it was definitely time for another sausage recipe to hit the blog site! We really love to use rice around here because it’s so versatile like our best healthy dinner recipes and One Pot Chicken and Rice recipe. Something easy for a weeknight to keep the whole family happy for the recipes! If you wanted another veggie to go along with this easy delicious dinner recipes in the oven and call it good! Bonus tip, this reheats really well so store leftovers in the fridge and you can get some weekday lunches out of this meal too!

smoked sausage recipes for dinner in 30 Minutes

Smoked Sausage Recipes For Dinner and Rice:

This smoked sausage recipes does call for cayenne pepper but it is just the right amount of heat for us! If you are worried about it being too spicy, add your cayenne at the end. Or, you can substitute with a bit of Cajun seasonings instead.
I used a green pepper recipes as you can see in the photos, but use any pepper you have on hand! Any color you like is fine! You can also add in a little diced jalapeno if you like things really spicy!
Another great addition smoked sausage recipes to change this one up a bit is to add some cheese! You could use any shredded for the recipes cheese that you like. I think a cheddar blend or even parmesan are really good in this.
I just used regular smoked sausage for this recipe. Beef, turkey, or pork smoked sausage are fine. You can also use Andouille if you want! Keep in mind that smoked sausage comes fully cooked.
I prefer to use long grain white rice here. If using brown rice keep in mind that it needs more liquid, and longer cook time. For brown rice I would add in about 1 ¼ cups more broth, and increase the steaming time to 3-35 minutes.

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smoked sausage recipes for dinner in 30 Minutes

Ingredients:
1 Tablespoon of olive oil
1 Cup thinly sliced bell pepper
2 Cloves of garlic minced
1 teaspoon of salt
1 teaspoon of ground black pepper
1 ½ Cups long grain white rice rinsed and drained
2 Cups low sodium chicken broth
1 Cup Diced white onion
1 Cup of tomato sauce
1 teaspoon of cayenne pepper powder
1 14-oz Package smoked sausage, sliced into ½-inch pieces

Instructions:

Heat the olive oil in a large skillet or pot over medium heat then add the onion and cook until soft.
Add the green pepper, garlic, cayenne pepper, salt and pepper and stir and cook for 3-5 minutes or until the green pepper is tender but still crispy.
Add the sausage and cook for another 3-5 minutes to allow the sausage to become fragrant.
Stir in the rice and toast it for 5-6 minutes then pour in the chicken broth and tomato sauce and stir to combine.
Bring the broth to a boil then reduce the heat to low medium and cover with a lid.
Let it steam for 20-25 minutes or until there is very little moisture left in the pan and the rice is cooked through.
Remove the pan from the heat and let it sit for 7-9 minutes then fluff the rice and serve with freshly minced parsley.

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